The Perfect Roast Chicken

The perfect roast chicken


  • 2 sprigs Rosemary, finely chopped
  • 1-2 Chilli’s, deseeded and chopped (optional)
  • 3 sliced Garlic cloves
  • 5ml Cumin Powder
  • 5ml Black pepper
  • 30ml Olive oil
  • 20g Rainbow Chicken Spice
  • 1 Whole chicken

Cooking Instructions

  • Pre heat oven to 180°C
  • In a bowl, mix all ingredients – chopped rosemary, black pepper, cumin powder, chilli, olive oil and Rainbow Chicken spice together.
  • Place chicken in a roasting pan and rub the mixture over the chicken skin.
  • Place in the oven and cook at 180°C for 1 hour 15 minutes or until fully cooked.
  • Remove from heat, and baste with drippings. Allow to rest about 15 minutes before serving.